Winter Lobster Dinner

This menu is great for a cozy winter night in, with a seafood twist. The shrimp & avocado salad pairs wonderfully with the grilled lobster bake, and the bruleed pound cake is the perfect finishing touch.

Menu

Starter

Shrimp & Artichoke Salad

Main Course

Winter Lobster Bake

Dessert

Bruleed Pound Cake Pillows Foster

Suggested Wine Pairing

Chardonnay

2017

A medium body soft, yet supple, wine that has an aroma of melon and citrus and a hint of oak.

Chardonnay bottle with half full wine glass, surrounded by brie cheese, clams, oysters, and green grapes.